Yeah I called him I catch and release program. I used to lease the kitchen out on the weekends of a delicatessen which played live music 7 days a week. The name of the place was called magoun's the oldest Delicatessen west of the Mississippi. I invented a smoked tenderloin and I had the old saying if I can get a bite in your mouth your sold. That's the same way with a fig. Just give him a potted tree once they taste one there's always room for one more potted tree. Spread the love
