My fig addiction continues to become more intense as I have acquired more than a few more varieties to root in 2021. My goal was to add only a few more varieties to my collection and then whittle my stock from over 100 varieties to my favorite twenty five over the next 2-3 years, as the flavor of the fruit reaches it's peak intensity and I can identify the ones I prefer.
New varieties for 2021 include: Ibiza, Sicilian Black Italian, Osborne Prolific (all three from member Chepe77), de la Roca, Moscatel Preto, Violeta, D'All Osso, Black Ischia UC Davis, Bourjasotte Noir, Dan's BB-10, UNK Bronx, UNK Eastchester Black (both UNK varieties grown by member Deerhunter), St Rita, Macool, Izbat an Naj, Bourjasotte Grise, Vasilika Melissi, Valle Negra, Materneta, Bordissot Rossa, Ciliegia Dolce, and 3 N' Prato.
I hope to get at least 1 or two cuttings of each variety to root and survive, thus giving me more varieties to grow out and share cuttings or small plants in the future.